Monthly Archives: June 2020

Unpacking the question

One of the most significant changes I am making to my Master of Wine study plan is that instead of organizing the syllabus topics and using that as my roadmap, I have gone through past exam questions to figure out what I should be focused on.  In the past, studying by syllabus topic has led me down the rabbit’s hole of more and more information, which is fascinating, but maybe not useful for my immediate goals.

The world of wine is ginormous and ever-changing, so looking more closely at how the body of knowledge for the exams is structured will help you evaluate your own study plan.  Yes, the syllabus and the exams theoretically reflect the same body of knowledge, but the exams give you further clarity about what you should focus on in any given topic: the absolute must-know information you must master.

Great, but for Theory alone, there are about 27 essays to look at for each vintage (<— wine humor).  And I think you should look back for at least ten years.  That’s a lot of essays to consider, and there are only 340 days left until the next exam (theoretically).  It’s a good thing you’re starting now, eh?

Enter unpacking the question

Before you dive in, you need to unpack the questions.  This needs to be done with sufficient time and careful attention, as it will be your roadmap for the next year of your studies.  Tim Wildman, MW has a brilliant video explaining this concept of unpacking the question.

Not only will unpacking the question help you find that elusive body of knowledge relevant to the Master of Wine exams, but it will also show you the relative significance of each topic.  For example, in my past study schedule, I would have spent a whole week on topics like “rootstocks” and another week on “old vines.”  There is a ton of information out there about each so I felt like I was accomplishing something and moving forward.

However, by unpacking the questions, I discovered that these two topics, while important and super fun, are not examined with high frequency.  In the past, I have also spent a week on “wine brands” but that topic is examined nearly every year (sometimes more than once!)

So by unpacking the past essay questions, not you not only get a sense of what you should focus on in (within the topic of rootstocks), but you also see how you should be spending your time effectively.  In this case, rootstocks and old vines have been folded into one topic called “The Vine” that also includes the annual lifecycle of the vine (so, the vegetative and reproductive cycles each year) and the physiology of the vine (I just feel fancy saying xylem and phloem).  And that topic can be covered in one week, while wine brands will take closer to two weeks, and there are many ways to pick apart that topic.

Studying at the airport used to be my specialty.

How to unpack the question

First, you should watch Tim Wildman’s video.  Next, I suggest that you take ten years’ worth of papers and carefully read each past essay question to identify the topic.

What are the most critical considerations for selecting rootstock when establishing a new vineyard?

Ok – the topic is rootstock.  This essay is examining your knowledge and understanding of issues related to rootstocks.  Now, what is the focus of this essay, as identifying the focus will allow you to use your time most effectively.

What are the most critical considerations for selecting rootstock when establishing a new vineyard?

How to select rootstocks, right?  Not quite.  I would say the focus here is on the critical considerations for selecting rootstocks.  So instead of writing every consideration you can think of for selecting rootstocks (and there are many), you need to focus on the critical ones, the most important ones.

So get unpacking!

From this example, you can see that by unpacking past exam questions, I not only figured out how to allocate my time more effectively but also know where to focus my time when I do sit down to study rootstocks.

And, yes, the examiners do not always repeat questions so that the body of knowledge is finite.  But as you get out there and talk to people about their rootstocks, you will discover the real-world headaches and controversies so that you are prepared for new ways of looking at rootstocks.  You should be hitting the books for your base of knowledge, and then really understanding the wine world by talking to people across the industry to understand the practical realities.

Once again, I’m not a Master of Wine, so I can’t guarantee this is the best approach, but I hope this discussion was helpful to you when planning your own studies.

Godforsaken Grapes by Jason Wilson

I have been part of several book clubs over the past two decades, but I have always wished for a wine-centric book club. Obviously, “book club” is Latin for “wine drinking” so more accurately, I have wanted to have a book club focused on reading wine-related books.

During the recent shutdown, the perfect opportunity to create such a book club presented itself.

I actually bought the Godforsaken Grapes book a while ago but never started reading it until recently. I was familiar with the Robert Parker rant that led to the book’s title, but I was guessing that this would be an equally dogmatic rant about the natural wine movement or some such. Fortunately, it was not.

Instead, the book is part travel book and part wine book as the author weaves story after story of either obscure grapes or obscure winegrowing regions. Jason Young is a very gifted storyteller making this book appropriate for wine newbies and certified cork dorks alike. Some fact-checking errors put me off a bit, but it was more than offset by the amount of research and insights that the author put into the final book.

For your book club
We went out to find wines that were related to the weekly reading assignments, which turned out to be tricky in, sadly, many cases. It’s not a perfect reflection of every last wine mentioned in the book, but it’s a start.

Since we already did the work looking up the wines, I’m sharing it with you. Feel free to use this pdf for your own book club discussion and wine-drinking pleasures.

Enjoy!

Godforsaken Grapes book club

Start with Metalearning

Alright, so if you’ve gone after any wine credential, WSET, the Court, Wine Scholar Guild, etc., you clearly already love studying wine, and acquiring more and more knowledge about the wine world. But preparing for these higher-level exams has the additional complexity of figuring out how to study and pass these exams. 

Different Kinds of Knowledge

Antony Moss, MW, has a document running around MW study groups that lays out the different levels of knowledge. I find this very helpful to review as you start to build your study plan.

  1. Factual recall: At the very basic level of education is factual recall. Just straight-up testing basic knowledge. It’s the what.  Priorat is an appellation in Spain. 
  2. Explanations: From there, you move into explanations, which is more or less, stating why things are the way that they are.  Discuss the style of Priorat. 
  3. Analysis and argument: this is where most higher-level wine exams live. Here we move into the theoretical and practical (as in, real-world realities) of how the wine world could be.  How can a Priorat winemaker influence the final alcohol level of their wine, and why might this be required? 

I can only speak to the Master of Wine exams, but here, we’re not just doing a direct factual recall. That said, you need to remember facts like the legal limits of sulfur dioxide in different countries, or be able to cite your examples to illustrate your book knowledge accurately. But the MW exams are not based on factual recall.

And while some past essay questions do ask for explanations of processes, there will usually be some analysis and argument elements. MW candidates need to move from facts and book learning to demonstrating “applied knowledge.” You need to demonstrate that you know what it’s like in the real world.

Ten years of Examiners’ Reports weighs about four pounds.

I highly recommend printing out the past ten years of the Examiners’ Reports and study them. These reports give you the clues as to what the examiners are looking for a Master of Wine to demonstrate, both in the feedback to individual questions as well as their general comments. Many of these clues are repeated year after year, including one that emphasizes the importance of demonstrating “applied knowledge”.

“In summary, candidates looking to elevate their marks would be well advised to consider first whether they are writing with an appropriate level of depth and detail, secondly whether they are showing evidence of critical analysis. This should all be conveyed in a suitable tone, and underpinned with appropriately chosen examples.”

2019 Examiners’ Report

Start your plan with metalearning

As I mentioned last week, I’ve really been getting into the science of learning, and among my favorite books is one by Scott Young called Ultralearning. This is a guy who learned the curriculum of MIT’s four-year computer science undergrad program in one year, passing the final exams and everything. This guy knows how to design a successful study program.

He defines Ultralearning as a strategy for acquiring skills and knowledge that is both self-directed and intense. Sounds familiar? While parts of the Master of Wine journey are fun, it’s not the kind of study program you can work on when convenient for you.

His first principle of Ultralearning he calls metalearning, which means learning about learning.

My biggest study mistake in years past is that I was studying according to the syllabus. For example, the paper one syllabus mentions rootstocks. Awesome.

With rootstocks in mind, I would then read everything on rootstocks and capture my notes from that reading in a word document called Rootstocks. It was an exhausting process, and I never really got any topics finished because acquiring knowledge can go on forever! 

Not only that, but when I finally got around (if ever) to writing a few outlines of past essays, I couldn’t reproduce what I learned. So I went back and studied some more, which would prompt me to go back and try to ‘learn more’ about rootstocks. It was an exhausting cycle.

I was diving into the research linked to the syllabus using resources that I had in front of me. Tim Wildman, MW of WineTutor.TV was the first one to clue me in that candidates’ research should be linked to the EXAMS via the syllabus.

By the way? That’s why I now have the Examiners’ Reports in front of me at all times. 

Back to metalearning…the first step is to draw up the map of your plan to learn something. My mistake was that I just used the syllabus, a single word really, and went head-first into books. 

Today, before diving into the books, I took a closer look at how these MW syllabus subjects work. I analyzed what kind of skills and information must be mastered for each topic, and thought about what methods are available for me to do this most effectively.

Because understanding what you’re trying to learn will help you evaluate different study plans in order to fit your goals.

Concepts, facts, and procedures

Scott Young in Ultralearning breaks down study topics into three buckets: concepts, facts, and procedures.

This is brilliant. 

Using the past exams, think about rootstocks: what are the basic concepts (what do I need to understand about rootstocks). What facts do I need to memorize (all of those examples of who does what where and why). And procedures (understanding grafting of rootstocks might be needed here). 

Again, I’m going to use the past exams to guide me in answering those questions. Past exams will help you limit the scope of what you’re trying to study much more effectively than studying the open-ended word ‘rootstocks’ via the syllabus. This is what is meant by your research should be linked to past exams via the syllabus.

Take plenty of time to design your plan

That’s the framework I started to design my study plan with. I took a full three weeks going through the past exams and the Examiners’ Reports to brainstorm about how this body of knowledge is structured, and what kinds of concepts, facts, and procedures I need to master in order to be successful.

Within those three weeks, I did get a little more granular and organized the past exams into specific topics, which will be a future post.

If you’re in the program, you’re already aware that there is no ONE WAY to skin this cat. And, again, I’m not even sure that what I’m doing is ultimately going to be successful. So take all advice with a grain of salt, including mine.

Hopefully though, some of this discussion was useful in helping you design your own study program!

Metalearning (50 weeks to go)

I’m baaaaaack!

I can’t believe it’s been over a year! 

Since we last spoke, I’ve settled into married life and rejoined the Master of Wine program.  Long story short, I just completed my petition to move from Stage 1 to Stage 2.  The exams were canceled this year due to the flu.  Still, they allowed Stage 1 candidates to submit a robust petition (including an online Theory and Practical assessment) to be judged whether we are suitable to advance to Stage 2.

The last part (the online assessment) was last week, and I took a solid 48 hours off before opening the books again.

But I swear!  It will be different this year!!  I’ll be so much more diligent and tenacious!!!  I swear!!!  Interesting how a closed-book assessment will always ignite your motivation and commitment again.

How I prepared for Stage 1 Assessment

I have been preparing this year as if I were sitting Stage 2.  Or so I thought. 

  • I have been studying topic-by-topic since June 2019. 
  • I have started a file for just definitions. 
  • I have been noting examples as I encounter them. 
  • I have been tasting open-label and tasting blind. 
Vines & Vinification by Sally Easton, MW. My new favorite reference book for Papers 1 to 3.

But when I really take a hard look at the many hours I have spent, I see that I have been falling back into my old habits: passive study.  Just because an activity takes a lot of hours does not mean that it is an effective use of my time, nor does it mean that I am moving any closer to my overall goal. For instance, in the weeks leading up to the assessment, I read, cover-to-cover, my new favorite Paper 1-3 book Vines and Vinification.  I made lots of notes based on that reading.  True, some of the notes were re-organized into tables so I could digest it faster.  Still, despite the mad scramble, I wasn’t really relating any of it directly to the syllabus, or, more importantly, I wasn’t using past essays as a guide to help me figure out what to focus on.

What is the plan now?

As I burned out towards the end of May, I started to redesign my approach to tackling the syllabus, with an eye firmly on the Stage 2 exams. 

I dove into the productivity books, the books about how we learn, and the books about how the brain works.

I tore apart past exams.  I studied Examiners’ Reports.

I did a brain dump of all the concepts, processes, and facts that I think a successful candidate should know before sitting the Stage 2 examination.  Who knows if I have the right ideas. 

But I plan to share with you my process of how I am preparing.

Mostly for my own accountability.

Every MW will tell you that there is no single path to achieving the title of Master of Wine.  I believe that.  But I hope to help ‘pay it forward’ to the community by sharing some of my methods and strategies here.

Watch this space

Past week: what worked, what didn’t work

What worked: I am getting much better brainstorming what I need to know, linking is to the exam via the syllabus.  Then going straight to my resources to pull out precisely the information I need.  I did catch myself just ‘reading a little bit more’ (also known as Going Down the Rabbit Hole) but curtailed it (for the most part).

What didn’t work: I am underestimating the amount of time it takes to finish a particular task.  This probably means that I am still studying passively (see Rabbit Hole above), or worse, that I am trying to get it perfect instead of finished.

I also planned too many tastings at home.  Financially as well as productivity-wise.  Sometimes it is just too easy to click a few buttons and type in some numbers.  I have started tracking expenses more closely…and that run-rate is not sustainable.

Next week’s plan

Sadly, I have a lot of loose threads from this past week (see above).  I’m struggling to just let those hang (Must…Be…Perfect…).  At the same time, I don’t know how to shrink my study plan even more.

But assuming I have the strength to continue to make progress and move forward, the plan is:

I just started dipping into A Professor’s Guide to Writing Essays and I love how simple and clearly it is written.
  • Theory: I’m not done with this past week (winemaking chemistry such as oxygen, pH, and sulfur dioxide), but I need to move on to QAQC.
  • Practical: After a whole week on just one grape (Syrah), I will focus on a handful of less-frequently appearing grapes and wine styles: Semillon, Barbera, and ice wine.  I’m also tackling one big region: Chilean reds.  And I am working on my vocabulary and arguments as it relates to the Practical, so this week, I am taking time to really tear apart Quality.
  • Other: As a product of the American educational system, I just now, in my mid-40s, learning how to write an essay.  To that end, I am making my way through A Professor’s Guide to Writing Essays.  It is truly no-nonsense.

Alright. Enough talk. 51 weeks to go. Time to execute.

Background and study strategy (51 weeks to go)